In the culinary world, it is common for a chef to prepare a dish three ways. In this manner, the chef offers a food with three preparations, often including an option the diner has not tried or even considered. Depending on your career experience as either an employee or a business owner, you may be familiar with only one or two types of employee benefit programs. While some large employers have the ability to offer employees a wide and varied benefits menu, most small employers will only have a set benefits plan for their employees. In this post we’ll outline three basic ways to offer an employee benefits plan.